Kincardine Castle Kitchen Almond & Pistachio Biscotti
Handmade in Royal Deeside.
"Essential with a cup of coffee, we make our biscotti using the traditional method, and we use whole nuts to ensure the best flavour and crispiness. These delicious crunchy biscuits also make an excellent accompaniment to creamy puddings such as panna cotta and lemon posset. Our biscotti contain no butter and are suitable for those with dairy and lactose intolerances."
"Kincardine Castle Kitchen continues a long tradition of producing wonderful food. To ensure our products are of the highest quality, we take absolutely no shortcuts, making everything by hand in small batches. We use no artificial preservatives, and our products are as natural and fresh as the countryside that surrounds us here on Royal Deeside."
These delicious crunchy biscuits make an excellent accompaniment to creamy puddings such as panna cotta & lemon posset.
Ingredients: Wheat Flour, Sugar, Free Range Eggs, Almonds (Nuts) (31%), Pistachios (Nuts) (6%), Baking Powder (Wheat).
May contain traces of Peanuts & Nuts.
For allergens, see ingredients in bold.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Kincardine Castle Kitchen Almond & Pistachio Biscotti
Kincardine Castle Kitchen Almond & Pistachio Biscotti
Handmade in Royal Deeside.
"Essential with a cup of coffee, we make our biscotti using the traditional method, and we use whole nuts to ensure the best flavour and crispiness. These delicious crunchy biscuits also make an excellent accompaniment to creamy puddings such as panna cotta and lemon posset. Our biscotti contain no butter and are suitable for those with dairy and lactose intolerances."
"Kincardine Castle Kitchen continues a long tradition of producing wonderful food. To ensure our products are of the highest quality, we take absolutely no shortcuts, making everything by hand in small batches. We use no artificial preservatives, and our products are as natural and fresh as the countryside that surrounds us here on Royal Deeside."
These delicious crunchy biscuits make an excellent accompaniment to creamy puddings such as panna cotta & lemon posset.
Ingredients: Wheat Flour, Sugar, Free Range Eggs, Almonds (Nuts) (31%), Pistachios (Nuts) (6%), Baking Powder (Wheat).
May contain traces of Peanuts & Nuts.
For allergens, see ingredients in bold.
Original: $3.50
-70%$3.50
$1.05Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Handmade in Royal Deeside.
"Essential with a cup of coffee, we make our biscotti using the traditional method, and we use whole nuts to ensure the best flavour and crispiness. These delicious crunchy biscuits also make an excellent accompaniment to creamy puddings such as panna cotta and lemon posset. Our biscotti contain no butter and are suitable for those with dairy and lactose intolerances."
"Kincardine Castle Kitchen continues a long tradition of producing wonderful food. To ensure our products are of the highest quality, we take absolutely no shortcuts, making everything by hand in small batches. We use no artificial preservatives, and our products are as natural and fresh as the countryside that surrounds us here on Royal Deeside."
These delicious crunchy biscuits make an excellent accompaniment to creamy puddings such as panna cotta & lemon posset.
Ingredients: Wheat Flour, Sugar, Free Range Eggs, Almonds (Nuts) (31%), Pistachios (Nuts) (6%), Baking Powder (Wheat).
May contain traces of Peanuts & Nuts.
For allergens, see ingredients in bold.
